RECIPE #11

KOREAN RED BEAN SHERBET (POTBINGSU)

INGREDIENTS:

1/3 cup milk
2 tpsp red bean
2 tbsp condensed milk
3 tbsp small marshmallow
1-2 tbsp corn flakes
2 tbsp sticky rice cakes for Potbingsu
1 scoope ice cream (any flavor)
any fruits
chocolate syrup or strawberry syrup

METHOD:
1. In a servin bowl or cup, add the ice and milk.
2. Put red beans for potbingsu on top of the ice like this picture.↘
3. Add condensed milk on top of the red beans. The amount    controls the sweetness.
4. Put ice cream on top of the red beans.
5. Add marshmallow, rice cake, corn flakes, and fruits.
6. Add chocolate or strawberry syrup and serve right away.