RECIPE #13

WHITE CAKE

INGREDIENTS:
1 cup white sugar
1/2 cup butter
2 eggs
2 tsp vanilla extract
1 1/2 cups all purpose flour
1 3/4 tsp baking powder
1/2 cup milk

METHOD:
1. Preheat oven to 350 degrees F. Grease and flour a 9x9 inch pan.
2. In a bowl, cream together the sugar and butter. Beat in the eggs, one at a time, then stir in the vanilla. Combine flour and baking powder, add to the creamed mixture and mix well. Finally stir in the milk until batter smooth. Pour or spoon batter into the prepared pan.
3. Bake for 30-40 minutes in the preheated oven. Cake is done when it springs back to the touch.